Punjabi cuisine is known for its bold flavors and satisfying snacks. Whether you're planning a party or just craving something delicious, these snacks are sure to hit the spot!
Punjabi Samosa Crispy and golden on the outside, with a flavorful spiced potato filling inside, the Punjabi samosa is a timeless favorite. Serve it with mint chutney for an extra burst of flavor.
Punjabi Machi This deep-fried fish, marinated in a blend of spices, is a popular snack in Punjab. With a crispy exterior and tender inside, it’s perfect for cold weather.
Barrah Kebab Juicy lamb chops marinated in yogurt and spices, grilled to smoky perfection. These kebabs are a must-try for meat lovers.
Chatpati Aloo Chaat Fried crispy potatoes topped with tangy masalas, chutneys, onions, and fresh coriander. This street-style chaat is bursting with flavors.
Mathi Mathi is a traditional Punjabi snack, crisp and perfect with a hot cup of tea. It's a simple yet delightful treat for your evening cravings.